Description
True Mfg. – General Foodservice TWT-60F-HC~SPEC3 SPEC SERIES Undercounter & Worktop Refrigeration – TWT-60F-HC~SPEC3
Two-section • 60 3/8″ wide • -10 °F holding temperature
Built for demanding commercial kitchens, the True SPEC SERIES® TWT-60F-HC~SPEC3 combines a rugged stainless-steel work surface with a high-capacity, -10 °F freezer—all in one space-saving cabinet. Enjoy colder product temperatures, lower utility costs, and years of trouble-free service.
Features
- Holds -10 °F (-23.3 °C)—ideal for frozen foods & ice cream.
- Eco-friendly R290 hydrocarbon refrigerant with ODP 0 and GWP 3.
- One-piece stainless top & 4″ rear backsplash prevent food-soil traps.
- Rear-mounted, self-contained 1/2 HP refrigeration slides out for service.
- (2) heavy-duty 20 ga stainless doors with locks & lifetime all-metal handles.
- (4) PVC-coated adjustable wire shelves with chrome clips.
- Electronic temperature control with bright external digital display.
- High-density, foamed-in-place polyurethane insulation—zero ODP & GWP.
- 5″ stem casters (front locking) yield a 36″ (915 mm) working height.
- cULus, UL EPH Classified & CE listed; NSF 7 compliant for open food product.
What Our Experts Think
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True SPEC Series undercounter and worktop refrigeration delivers professional-grade cooling for commercial kitchens.
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Durable stainless steel exterior and interior for long-lasting performance.
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Energy-efficient operation with reliable temperature consistency.
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Compact undercounter design maximizes kitchen workspace while providing ample storage.
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Ideal for restaurants, cafes, and foodservice operations requiring high-performance refrigeration.
Q&A
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Q: What type of refrigeration is this?
A: Undercounter and worktop refrigeration for commercial foodservice use. -
Q: Is it energy-efficient?
A: Yes, designed to provide consistent cooling while reducing energy consumption. -
Q: Can it fit under standard counters?
A: Yes, compact design integrates easily under worktops in busy kitchens.
Maintenance Tips
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Clean interior and exterior surfaces regularly with mild detergent.
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Check condenser and ventilation areas periodically for dust buildup.
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Avoid abrasive cleaners to preserve stainless steel surfaces.
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Maintain door seals for optimal cooling performance.






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