Description
True STA2HRI-2S Heated Cabinet, Roll-In
SPEC SERIES Heated Cabinet, roll-in, two-section, (2) stainless steel doors with locks, cam-lift hinges, color-coded temperature display, interior lighting, stainless steel ramp, stainless steel front & sides, aluminum interior, 4.0kW, 115/208-240v/60/1-ph, hard wired, (accommodates 27″W x 29″D x 66″H carts, NOT included), cULus, UL EPH Classified, Made in USA
What our Experts Think
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Construction: The cabinet features a stainless steel front and sides, with aluminum interior walls and back, ensuring durability and ease of cleaning. It is equipped with two heavy-gauge stainless steel ramps (one per door) to facilitate easy loading and unloading of roll-in racks (sold separately) measuring up to 27″ W x 29″ D x 66″ H.
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Heating System: Designed to maintain holding temperatures between 140°F and 180°F (60°C to 82.2°C), the cabinet utilizes two 1,000-watt stainless steel, finned-tube heating elements per section, providing a total of 4,000 watts. Low-velocity fans ensure even temperature distribution throughout the cabinet.
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Humidity Control: A manually controlled vent located on top of the cabinet allows for precise humidity regulation, preventing food from becoming soggy and ensuring optimal food quality.
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Doors: The cabinet is equipped with two solid, self-closing doors featuring locks for enhanced security. Each door is fitted with three external cam-lift hinges, providing a full 180° open capability with a 120° stay-open feature to facilitate easy access.
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Interior Lighting: Incandescent interior lighting, activated by an exterior on/off switch, ensures visibility of stored items while maintaining energy efficiency.
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Temperature Display: An exterior, color-coded temperature display provides an accurate direct reading of the internal cabinet temperature, allowing staff to monitor and adjust settings as needed
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Insulation: The cabinet and solid doors are foamed-in-place using high-density polyurethane insulation with zero ozone depletion potential (ODP) and zero global warming potential (GWP), ensuring energy efficiency and consistent temperature maintenance.
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Electrical Specifications: Operating at 4.0 kW, the cabinet requires a 115/208-240v/60/1-phase electrical connection and is hardwired for reliable performance.
Q&A
Q: What is the True STA2HRI-2S Roll-In Heated Cabinet?
The True STA2HRI-2S is a two-section roll-in heated cabinet designed for commercial kitchens, providing efficient storage and heating for large quantities of food.
Q: What are the key features of this heated cabinet?
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Capacity: Accommodates roll-in racks up to 27″ W x 29″ D x 66″ H (rack not included).
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Construction: Features a stainless steel front and sides, with an aluminum interior, ensuring durability and ease of cleaning.
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Doors: Equipped with two self-closing, solid stainless steel doors with locks, cam-lift hinges, and a full 180° open capability with a stay-open feature at 120°.
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Heating System: Maintains temperatures between 140°F and 180°F (60°C to 82.2°C) using two 1000-watt stainless steel finned tube heating elements per section, totaling 4000 watts.
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Fans: Low-velocity fans ensure even temperature distribution throughout the cabinet, controlled by an exterior on/off switch.
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Humidity Control: Includes a manually controlled vent located on top of the cabinet for positive humidity control.
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Interior Lighting: Features incandescent interior lighting activated by an exterior on/off switch with safety shielding.
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Ramp: Comes standard with a heavy-gauge stainless steel ramp for easy cart loading.
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Temperature Display: Exterior color-coded temperature display provides an accurate direct reading of internal cabinet temperature.
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Certifications: cULus and UL EPH Classified; made in the USA.
Q: What are the dimensions of the True STA2HRI-2S?
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Width: 68 inches
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Depth: 34.75 inches
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Height: 83.75 inches
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Weight: Approximately 565 lbs
Q: What are the electrical specifications?
Operates at 115/208-240 volts, 60 Hz, single-phase, drawing 4.0 kW, and comes with a 9-foot cord and NEMA 14-20P plug.
Q: Who is this heated cabinet ideal for?
Ideal for commercial kitchens, banquet facilities, and foodservice operations requiring efficient, high-capacity heated storage with the ability to accommodate large roll-in racks.
Maintenance Tips
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Regular Cleaning: Clean both the interior and exterior surfaces with a mild, non-abrasive cleaner to maintain hygiene and prolong the cabinet’s lifespan.
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Condenser Care: Ensure the condenser is free from obstructions and debris to maintain efficient operation.
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Door Maintenance: Periodically inspect door seals and hinges for wear, ensuring the doors close securely to prevent heat loss.
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Temperature Monitoring: Regularly verify that the cabinet maintains the desired temperature range to ensure food safety.
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