Description
True STA2RRT-2S-2S Refrigerator, Roll-Thru – TRSTA2RRT2S2S
SPEC SERIES Refrigerator, roll-thru, (2) stainless steel doors front & rear, locks, cam-lift hinges, digital temperature control, incandescent interior lighting, stainless steel ramps, stainless steel front & sides, aluminum interior, 1/2 HP, 115v/60/1-ph, 9.5 amps, NEMA 5-15P, (accommodates 27″W x 29″D x 66″H carts, NOT included), cULus, UL EPH Classified, Made in USA
What our Experts Think
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Optimized Storage Space: The True STA2RRT-2S-2S Refrigerator offers roll-thru access, enhancing organization and ease of use for high-volume storage.
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Durability: Constructed from robust stainless steel, it guarantees long-term reliability in demanding commercial environments.
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Energy Efficient: Designed with energy-saving features to lower operational costs while maintaining precise temperature control.
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Consistent Performance: Maintains stable temperatures, ensuring food safety and minimizing product loss due to temperature fluctuations.
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Ease of Maintenance: Features a user-friendly design, allowing for quick access and minimal downtime for cleaning and upkeep.
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Versatile: Ideal for a wide range of commercial applications, including restaurants, bakeries, and grocery stores.
Q&A
Q: What is the True STA2RRT-2S-2S Roll-Thru Refrigerator?
A: It’s a two-section, roll-thru commercial refrigerator featuring two solid doors, designed for efficient and secure cold storage in high-demand foodservice environments.
Q: What are its key features?
A: This model includes two self-closing solid doors with locks and cam-lift hinges, digital temperature control, incandescent interior lighting, stainless steel ramps, stainless steel front and sides, aluminum interior, and a powerful 1/2 HP motor.
Q: What is the storage capacity?
A: It accommodates roll-in racks measuring up to 27″ W x 29″ D x 66″ H (sold separately), providing ample storage space for various refrigerated items.
Q: Is it energy efficient?
A: Yes, it utilizes R-513A refrigerant, offering improved energy efficiency and reduced environmental impact, while maintaining reliable cooling performance.
Q: Where is it ideal for use?
A: Ideal for bakeries, banquet facilities, healthcare facilities, and cafeterias requiring efficient and accessible refrigerated storage.
Maintenance Tips
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Monitor Internal Temperature: Ensure the refrigerator maintains temperatures between 33°F and 38°F. The unit features digital temperature control for precise temperature management.
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Inspect Door Seals: Check the magnetic door gaskets for damage or wear; replace if necessary to maintain energy efficiency and prevent cold air loss.
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Ensure Proper Airflow: Keep vents unobstructed and provide adequate space around the unit for ventilation. Proper airflow prevents overheating and maintains efficiency.
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Clean Interior and Exterior Surfaces:
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Interior: Wipe spills immediately and clean with warm water and a non-abrasive detergent.
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Exterior: Use a damp cloth with warm water and a non-abrasive cleaner to preserve the finish.
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Defrost as Needed: Perform periodic defrosting to prevent ice buildup, which can affect performance and energy consumption.
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Schedule Professional Maintenance: Arrange for annual inspections by a qualified technician to ensure all components function correctly and to address potential issues before they become major problems.
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